Dispute of British Tea!

In home Britain of tea, there was a certain dispute about tea long. "How to brew the most delicious tea some. " it says. If it is called British tea, it will be tea with milk. The treatment of milk was more important than how to brew black tea. The home magazine" family economist "proposed how to brew delicious tea first in 1848. However, in the book, how to brew black tea was not written in detail about milk with the theme. The writer known as a tea maniac that George Orwell 11 articles of their opinion were announced. He said the turn of tea and milk clearly " tea the point and milk later " it carried out. The quantity of milk is behind put in because the quantity of milk can be adjusted. Moreover, it was opposed to use of sugar for the reason flavor falls.

When the dispute of tea was tinged with heat, the brand leaders of tea also participated in the argument and heaped up. Jackson which is a rival of Twining announced the theory of 9 articles. However, although milk declared Twining to be the point, which did not declare Jackson whether it is the point.

Thus, the dispute of British tea had the leading idea of "milk in first." And as for the Undrew Stypury doctor, "milk concluded the idea of the point ". In June, 2003, British royal Chemical Society packed the way of brewing with delicious tea into 10 articles. A British royal science association is a global organization which consists of broad specialists regardless of the inside and outside of British. He announcement of the so-called official recognition of a royal family "milk and tea the problem which the point or "came to an end.

I will explain milk a little in more detail about the reason put in previously. Temperature will become hard if milk protein denatures exceeding 75 ℃, creaminess is lost, a sulfurous smell also comes out and a scent also worsens. Since the quantity of the tea which touches hot tea is slight if milk is poured out previously, as for progress milk protein, a temperature change does not denature little by little, but flavor is maintained. These 10 articles that can be referred to as formal have become the center of attention as a globally new topic including Britain.

How to brew full perfect tea

1. Put fresh soft water into a kettle and apply to fire.

2. While waiting for water to boil, with the microwave oven, heat the teapot made from pottery into which the water of 1/4 cup was put for about 1 minute, and warm it.

3. At the same time as it boils, throw away the water of the teapot heated with the microwave oven.

4. Put in tea leaves to a teapot at a rate of one cup of teaspoon per one cup of cup.

5. Bring to the kettle which has boiled the teapot and fill on tea leaves with hot water with sufficient vigor. It steams for

6.3 minutes.

7. A teacup uses the thing made from a china, or your favorite thing.

8. While it has been first cold, fill a cup with milk, and continuously, pour out tea until it becomes the tone which seems to be rich and delicious.

9. Add sugar at the end and take out taste. It drinks at the temperature of

10.60-65 ℃.